Skim the fat : a practical & up-to-date food guide / (Record no. 13563)
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000 -LEADER | |
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fixed length control field | 00601nam a22001937a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 161122s1995 -us||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 0471347035 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 613.28 A512S 1995 |
245 10 - TITLE STATEMENT | |
Title | Skim the fat : a practical & up-to-date food guide / |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | Minneapolis : |
Name of publisher | John Wiley & Sons, inc., |
Year of publication | 1995. |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | vi, 218 p.: |
Other physical details | ill., table; |
500 ## - GENERAL NOTE | |
General note | Index |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Low-fat diet -- Recipes. Cooking. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Diet, Fat-Restricted. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Permanent Location | Current Location | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
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Medical Branch Library | Medical Branch Library | Medical Branch Library | 2016-11-22 | 613.28 A512S 1995 | 510317 | Books |