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Essentials of nutrition and diet therapy / Sue Rodwell Williams

By: Williams, Sue Rodwell.
Contributor(s): Schlenker, Eleanor D.
Material type: TextTextPublisher: United state : Mosbay college publishing, 1986Edition: 4th ed.Description: xv, 577 p.: ill., picture, table.ISBN: 0801655390.Subject(s): Diet therapy | Nutrition | NursingDDC classification: 613.2 W721E 1986 Summary: Designed for basic courses in nutrition and diet therapy, with an emphasis on health maintenance, the sixth edition contains information on: food labelling, the food pyramid, energy balance, weight management, food safety, and the immune system and AIDS
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Medical Branch Library
613.2 W721E 1986 (Browse shelf) Available 501490

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Designed for basic courses in nutrition and diet therapy, with an emphasis on health maintenance, the sixth edition contains information on: food labelling, the food pyramid, energy balance, weight management, food safety, and the immune system and AIDS

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