Essentials of nutrition and diet therapy / Sue Rodwell Williams
By: Williams, Sue Rodwell.
Contributor(s): Schlenker, Eleanor D.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current location | Call number | Status | Date due | Barcode |
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Medical Branch Library Medical Branch Library | 613.2 W721E 1986 (Browse shelf) | Available | 501490 |
Index
Designed for basic courses in nutrition and diet therapy, with an emphasis on health maintenance, the sixth edition contains information on: food labelling, the food pyramid, energy balance, weight management, food safety, and the immune system and AIDS
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