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Modern vegetable protein cookery / Joan Kendig

By: Kendig, Joan.
Material type: TextTextPublisher: New York : Arco Pub., 1980Description: 339 p.ISBN: 0668046171.Subject(s): Cooking (Textured soy proteins) | Vegetarian cookingDDC classification: 641.5636 K335M 1980
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Item type Current location Call number Status Date due Barcode
Books Books Chughtai Public Library
First Floor 		641.5636 K335M 1980 (Browse shelf) Available 504582

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