TY  - BOOK
AU  - Goody,Jack
TI  - Cooking, cuisine, and class : a study in comparative sociology
SN  - 0521244552
U1  - 306.4 G658C 1984 
PY  - 1984///
CY  - New York
PB  - Cambridge University Press
KW  - Cooking--Social aspects
KW  - Food habits--Social aspects
N1  - Includes Index
ER  -